The no1 Champagne expert in the world taste some new Champagnes. This week Richard Juhlin tasted a trio of 2016 from Louis Roederer [read the full champagne story]

The no1 Champagne expert in the world taste some new Champagnes. This week Richard Juhlin tasted a trio of 2016 from Louis Roederer [read the full champagne story]
Björnstierne Antonson aka TheChampagneSommelier has written an article on ‘How a Pink Sparkling Sensation Took Over the Wine World’. [read the full champagne story] Over
Listen to the podcast – The wine list – episode 8 – on three star Guide Michelin restaurant in London – Pierre Gagnaire’s Sketch [read
Aging wine underwater is an ancient concept revitalized by modern winemakers who seek to harness the unique properties of the ocean for maturation. [read the
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