Recipe of the month – escargot persillade
champagne & food
Björnstierne Antonsson
Each month Björnstierne Antonson, champagne club head sommelier, will share a nice recipe for those of you who do not think it is enough to…
Each month Björnstierne Antonson, champagne club head sommelier, will share a nice recipe for those of you who do not think it is enough to…
There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
Every Friday TheChampagneSommelier will ask 5 questions about 5 coeur de bouteilles to friends and Champagne lovers from near and far. This week Björnstierne got to talk
Are you fully aware of the correct temperature for serving different champagnes? Or do you pay enough attention to the taste of the wine, depending…
Björnstierne was commissioned to hold a champagne seminar for a group of 28 female CEOs, who had during the day had ’round table talks’. During
