Harvest times are about berries, mushrooms, fruits, and autumn vegetables. The food and wine never taste as good as in August/September. The friends and colleagues…
Every Friday TheChampagneSommelier will ask 5 questions about 5 coeur de bouteilles to friends and Champagne lovers from near and far. This week Björnstierne interviewed one
We’ve just received this clip from the harvest at Marie Copinet in Cuchery. THE STORY Champagne Marie Copinet is the culmination of the work of several…
For the first time, a major international cookbook exhibition is taking place for two months at Alfred Nobel House in Karlskoga, Sweden, from September 3
The dispute in Champagne has finally been settled. As a result of COVID-19, global Champagne sales have dropped, period to period, by around 80%. This
Found this cute little film while browsing for inspiration ….
