Home game: textbook bubble from Cramant with oysters!
Bonnaire
Björnstierne Antonsson
Summer! Vacation!! Eat!!! On lazy days, there is nothing as wonderful as the taste of the salty sea … When the sun hits hghi 20s…
Summer! Vacation!! Eat!!! On lazy days, there is nothing as wonderful as the taste of the salty sea … When the sun hits hghi 20s…
Vichyssoise is a French potato and leek soup. It is usually served cold The soup can also be served hot. Regardless of the serving temperature,…
Champagne is one of the world’s most mythical drinks. Most people today drink Champagne to toast with or as an introduction to the meal. Champagne…
Chef Mikael Einarsson is a gastronomical hero. You will find him as the gastronomical leader chef @ Björn Franzéns new stylish Brasserie Astoria in Stockholm….
Gathered colleagues Henri and Jean for a work meeting at home. After the meeting, we started with a glass from the magician in Cramant, Jacques…
The production of cheese can be traced back several thousand years. It is of course difficult to give an exact date, but during archaeological excavations…
