Moët in Paris by Yannick Alléno

Moët & Chandon and Yannick Alléno join forces to create a unique pop-up cultivating creativity, gastronomy and savoir-fête for a summer in Paris designed by Charles
Moët & Chandon and Yannick Alléno join forces to create a unique pop-up cultivating creativity, gastronomy and savoir-fête for a summer in Paris designed by Charles
A sommeliers perspective on The Delightful Ritual: Starting a Dinner with Champagne and Canapés. [read the full champagne story] The art of dining encompasses much
Three star restaurant Frantzén in Stockholm has launched a new house champagne in collaboration with Legras & Haas. [read the full champagne story] Champagne –
Gastronomy; Different Substitutes to Champagne Vinegar: Alternative Acids for Your Recipes. [read the full champagne story] Champagne vinegar is a mild, floral vinegar typically used
A more luxurious pizza kit with ready-baked pizza base, creme fraiche, aged cheese, roe, red onion and dill. Perfect to invite friends or someone you
Or shall we call it ‘The Richards’ ?! Instead of ‘The Champagne Oscars’ ? We want to sum-up the year of 2023 from a Champagne perspective. In 20+ categories
Receive a weekly delivery of Champagne news, videos and tasting notes, straight to your inbox.