Tasting note 15,000 by Richard Juhlin !
15,000+ champagnes, how many is that really? It has taken Richard Juhlin over 30 years to get to this figure. It is undeniably difficult to…
15,000+ champagnes, how many is that really? It has taken Richard Juhlin over 30 years to get to this figure. It is undeniably difficult to…
For for the 18th year in a row Richard Juhlin went to Copenhagen to enjoy ‘The Copenhagen Tasting’ by Björn Leisner @ Sölleröd Kro*. [read the…
During the last auction @ Bukowskis in Sweden 1990 Bollinger ‘Vieilles Vignes Françaises’ was offered. Read Richard Juhlins review & tasting note. [read the full champagne story] …
A new vintage of the legend-in-the-making 2013 ‘La Côte aux Enfants’ from Bollinger. Read Richard Juhlins review & tasting note. [read the full champagne story] …
During the last auction @ Bukowskis in Sweden 1964 Dom Pérignon was sold. Read Richard Juhlins review & tasting note. [read the full champagne story]
Richard Juhlin met up with chef de caves Denis Bunner in January for a pre-tasting of the legend in the making – 2012 Bollinger ‘PN
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