I’ve tasted all Jacques Selosse champagnes since my Selosse debute back in 1995 with the 1986 ‘Millésime’. The wine that gave Anselme the title of ‘Winemaker of…
Richard Juhlin was invited by Moët & Chandon to celebrate the 100 year celebration of the vintage 1921. Read the story & tasting notes below.
Richard Juhlin often get asked about the most perfect Champagne. Well, he has only rated one Champagne with a perfect 100 point; 1928 Pol Roger…
The gastronomical chapter from the new book ‘Champagne Magnum Opus’. International release is planned to Christmas’22. When you ask two creators to create something together,…
This morning we got offered an old rarity – 24 bottles of nonvintage Krug ‘Private Cuvee’. All the bottles are coming from one clay cellar in Normandy,…
Richard Juhlin was invited by Moët & Chandon to celebrate the 100 year celebration of the vintage 1921. Read the story & tasting notes here….
