1998 Dom Pérignon Œnothèque @ Mallorca

RJ ON DP Dom Pérignon – the name alone makes most of us break out in a delightful smile. When we think of this 17th-century monk
RJ ON DP Dom Pérignon – the name alone makes most of us break out in a delightful smile. When we think of this 17th-century monk
In the last guide ‘The 50 Best Restaurants in the World 2014’ at place 100 we find Restaurant Jaan in Singapore. Appointed as Krug’s first restaurant Ambassade in
Björnstierne was invited with dear friend Dr Hank Linden to the house of ‘le Phantome’ for a gentlemen’s lunch @ Terroir Gröndal. ‘In all simplicity’ as he said over the phone. ‘Apéro…
PARTICIPATING PRODUCERS Salon, Krug, Jacques Selosse, Veuve Clicquot, Louis Roederer, Pol Roger, Taittinger, Charles Heidsieck, Ruinart, Perrier-Jouët, Deutz, Dom Pérignon, Claude Cazals, Charles Heidsieck, Piper-Heidsieck, R
The still wines of Champagnes, vins clairs, very seldom leaves the cellars of Reims. and equally seldom outsiders from the Champagne industry have the opportunity…
2014 is the year for a lot of celebrations – a lot of friends are turning 50 this year. We started to celebrate the Swedish…
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