Chronicle – unintelligible restaurant lingo
TheChampagneSomelier aka Björnstierne Antonsson reads a chronicle he read this weekend in a major magazine about unintelligible restaurant lingo. Hugo Rehnberg editor of SvD Perfect…
TheChampagneSomelier aka Björnstierne Antonsson reads a chronicle he read this weekend in a major magazine about unintelligible restaurant lingo. Hugo Rehnberg editor of SvD Perfect…
Champagne is one of the most conservative wine regions of the world and today less than 10% of the region’s chef de caves are female.
Every Friday The no1 Champagne expert in the world will taste new & old Champagne s to give You a tip or two for the
The 2022 harvests will translate into an exceptional year for champagne, both in terms of quality with optimally ripe fruit and in terms of quantity. Taittinger…
We are very happy to announce that our new web have been flying since the re-launch in September’20. We just passed 5 million viewed pages,
All of us who like to try wine understand how important the nose is. Losing your sense of smell is bad. For a person who
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