Every Friday TheChampagneSommelier will ask 5 questions about 5 coeur de bouteilles to friends and Champagne lovers from near and far. This week we had a bubbly
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
It was a warm and sunny June morning when I landed at the now equally classic and ugly-looking terminal 1 at Charles de Gaulles airport….
This is how the local newspaper L’Union expresses itself today. The reason? Russia has decided that only Russian bubble may be called Champagne in Russia.
Every Friday TheChampagneSommelier will ask 5 questions about 5 coeur de bouteilles to friends and Champagne lovers from near and far. This week Björnstierne interviewed Australian
Richard Juhlin has been interviewed by Dustin ‘Sungho’ Yu from South Korean magazine ‘Sommelier Times’. It’s part of an ‘Interview Series’ with experts in various
