As a passionate winelover and educator, Lucy Edwards is delighted to present the first edition of this booklet designed to offer relaxation, holiday entertainment, and
Richard Juhlin met up with chef de caves Denis Bunner in January for a pre-tasting of the legend in the making – 2012 Bollinger ‘PN
If the flavor of a golden summer could be captured, it would be in a bottle of Moët & Chandon Ice Impérial. [read the full
On a fine pre-summers day in June TheChampagneSommelier was invited to Les Aulnois – the petit château belonging to Champagne Henriot – to taste 1964…
Maximilien Bernardeau has been appointed Cellar Master and Head of Wines for the Laurent-Perrier Group, reporting to Michel Fauconnet. After a license in cellular biology
Every Friday The no1 Champagne expert in the world will taste new & old Champagne s to give You a tip or two for the
