Fast food for the champagne lover 2.0 ? Galette with caviar !
Chef Mikael Einarsson is a gastronomical hero. You will find him as the gastronomical leader chef @ Björn Franzéns new stylish Brasserie Astoria in Stockholm. Here’s his take on a version of the classic galette ! French galettes are thin buckwheat pancakes from Brittany that are served with a filling that often consists of ham … Continue reading Fast food for the champagne lover 2.0 ? Galette with caviar !
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