For the twelfth year in a row, Richard Juhlin organized ‘The Richard Juhlin Champagne Tasting’ on Lidingö outside Stockholm. Previously, the selected tasting group from…
Non-vintage Champagne, what does that really mean? People often talk about wine and champagne as if they are two different things, but they are not,…
Recipe by Tommy Myllymäki from the gastronomical chapter from the new book ‘Champagne Magnum Opus’. International release is planned to Christmas’22. When you ask two creators to…
The rarest of Perrier-Jouët’s cuvées, Belle Epoque Blanc de Blancs comes from just two vineyards in the Côte des Blancs. Upon the release of the
Twice a year, April & October, Mr Richard Juhlin & Champagne Club will arrange a VIP-trip to the best locations & producers in Champagne. This
This is this months newsletter from Champagne Club by Richard Juhlin. Welcome to our world of Champagne ! So what have Richard been up to
