Louis Roederer -‘a voyage into the making of Brut Prémier’
The still wines of Champagnes, vins clairs, very seldom leaves the cellars of Reims. and equally seldom outsiders from the Champagne industry have the opportunity…
The still wines of Champagnes, vins clairs, very seldom leaves the cellars of Reims. and equally seldom outsiders from the Champagne industry have the opportunity…
Late afternoon we checked-in at the magnificent hotel in Reims L’Assiette Champenoise (Now 3 stars in Guide Michelin). Round 6p.m. the bus left for unbeatable Champagne Louis Roederer. first…
Sunday brunch, went down the stairs the wine cellar, the family is coming over. I went for an old favorite: LOUIS ROEDERER ‘BRUT PRMIER’ by
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