A new vintage of the legend-in-the-making 2013 ‘La Côte aux Enfants’ from Bollinger. Read Richard Juhlins review & tasting note. [read the full champagne story]
Estimated reading time: 3 minutes
Tasting note by Richard Juhlin;
Selection Massale, of course, and with an extremely low yield that only created just over 1,000 bottles for all the world’s champagne collectors. After the harvest, the wine is stored for 7 months in the house’s well-aged oak barrels and then rests for 10 years in the cellar with natural cork for maximum autolytic body building in the same spirit as the vintage wine and VVF.
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