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The Champagne Club Awards’24 [Champagne Hiking Photo of the Year]

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Champagne Club

dOr shall we call it ‘The Richards’ ?! Instead of ‘The Champagne Oscars’ ? We want to sum-up the year of 2024 from a Champagne perspective. In 20+ categories we hand out awards for this years most memorable Champagnes & Champagne related topics!

[featured partner – vigneron.se]

Estimated reading time: 6 minutes

Champagne hiking @ Åreskutan | 1,296 m.ö.h. | SWE

Champagne hiking is a delightful experience that combines the thrill of hiking with the celebratory indulgence of sipping champagne at a breathtaking location. At Åreskutan, a mountain standing at 1,296 meters above sea level in Åre, Sweden, this activity reaches new heights—literally and figuratively.

Åreskutan: A Nordic Treasure

Åreskutan is one of Sweden’s most iconic peaks and a centerpiece of the popular Åre ski resort. While the mountain is renowned for its winter sports, it transforms into a hiker’s paradise during the warmer months. With its rolling slopes, rocky outcrops, and panoramic views of the surrounding valleys and lakes, Åreskutan offers a variety of trails for adventurers of all skill levels.

The Champagne Hike

Champagne hiking at Åreskutan is more than a physical journey; it’s a sensory experience. Here’s what to expect:

1. The Ascent:

• The hike begins with a trail that weaves through lush Nordic forests and gradually ascends into alpine terrain. Depending on your chosen route, the hike can range from moderate to challenging. Along the way, you’ll encounter picturesque streams, vibrant wildflowers, and possibly a few curious reindeer.

• For those seeking a shortcut, the Åre Cable Car (Åre Bergbana) can take you partway up the mountain, leaving a shorter hike to the summit.

2. The Summit Celebration:

• At 1,296 meters, the summit of Åreskutan provides a stunning 360-degree view of the surrounding landscapes, including Lake Åre, the Jämtland mountains, and even Norway on a clear day. The crisp mountain air and silence add to the serene atmosphere.

• The highlight of the experience is enjoying a chilled bottle of champagne. Some hikers bring their own, while others opt for organized tours that provide champagne and glassware. Toasting to the accomplishment of reaching the summit while soaking in the views creates an unforgettable moment.

3. Descent and Reflection:

• After basking in the splendor and snapping photos, hikers can begin the descent, either retracing their steps or exploring alternative trails. The sense of achievement, coupled with the gentle buzz of champagne, makes the journey down equally enjoyable.

Practical Tips for Champagne Hiking

Gear: Wear sturdy hiking boots and dress in layers to accommodate changing weather conditions.

Champagne Logistics: Pack your champagne securely, ideally in a lightweight cooler bag, and bring Your best champagne glasses.

Safety: Check the weather forecast and start your hike early to ensure ample daylight for your return.

Etiquette: Leave no trace—carry all trash back with you to preserve the pristine environment.

Why It’s Special

Champagne hiking at Åreskutan is not just about the climb or the drink; it’s about creating a unique memory in an extraordinary setting. It’s a celebration of nature, accomplishment, and the simple joy of life—a perfect blend of adventure and elegance.

About Champagne Hiking

My hunt for new champagne experiences has brought me to the most beautiful and exciting places. My favourite memories are linked to the moments when I enjoyed well selected champagnes in harmony with the beauty of nature. For a long time I have been analyzing why a certain champagne tastes best at a particular time in a particular place. Travelling to optimize champagne experiences is the starting point for the book. I have called this concept CHAMPAGNE HIKING.

There is an increased understanding that all of our senses contribute when we experience pleasure. Factors such as location, company, and mood will affect the overall experience. When attending play or concert, this has long been a matter of course, but within the world of gastronomy this is a fairly recent realisation. This revolutionary idea is championed by fantastic food creators such as Heston Blumenthal, at The Fat Duck. As the guests take the first bite of a wonderful seafood dish, they might be offered sounds of waves hitting the shore, seagulls shrieking, and a light mist smelling of the sea. If he could, he would move you to the beach where the oysters were collected. While physical transportation is impossible, the divine champagne in the cooler bag will momentarily move your being the to the optimal location, one bottle at the time. And I will tell you how.

’Champagne Hiking is an invitation to enjoy discovering new spaces, a journey that will take you to new places, further afield, higher, deeper, stronger, right to the beating heart of Champagne, within each one of you. The sensations created through the tasting are liberated and amplified, through a new relationship with nature.’ 

Richard Juhlin
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