VINE & BUBBLE sat down with Jean-Baptiste Lécaillon on the occasion of Cristal Rosé’s 50th Anniversary, for this special interview. [read the full champagne story]  Louis Roederer’s chef de caves, Jean Baptiste Lécaillon, is something like a unicorn in Champagne. He is much more than a winemaker – or winegrower – for that matter. It’s no … Continue reading VINE & BUBBLE Podcast – Jean-Baptiste Lécaillon – Louis Roederer